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Food for All Seasons

Oliver Rowe

From top chef Oliver Rowe comes the essential book on seasonal food and how to cook it.

Format
Hardback
ISBN
9780571235902
Date Published
16.06.2016
Delivery
All orders are sent via Royal Mail and are tracked: choose from standard or premium delivery.
Summary

A story of seasonal food throughout the year, this is a touching and informative culinary journey exploring the way our lives and our food are intertwined. It’s a book of recipes, but more than that it’s a book about food, and a book about an extraordinary chef whose career spans nearly two decades.

Oliver Rowe has cooked at the highest level and in this book, he draws on his wealth of experience to bring seasonal food to life. Oliver trained at Moro and went on to open Konstam, and award winning restaurant in King’s Cross. There he focussed on local, seasonal food and starred in BBC2’s The Urban Chef which tracked his efforts to uncover suppliers in and around London.

This book will not only help you understand food better, it will make you want to engage with the food seasons in a new way.

OliverRowe
OliverRowe
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